Top 10 Sausage Making Kit – Hunting Field Dressing Accessories

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1. Eastman Outdoors

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Seasoning, Poultry and Wild Game, Seasons 15 Lbs of Meat, Cure and Casings for Meat, Eastman Outdoors Sausage Kit

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Eastman Outdoors #ad - Easy and fun - step-by-step directions enclosed for a fun do-it-yourself experience. Versatile - use with beef, chicken, venison, pork, and other wild game!. Includes - seasonings and casings for up to 15 lbs of sausage. Chef approved - Created by professional Wild game chefs. Smoked summer - Add a flavor of smoked summer to your sausage.
BrandEastman Outdoors #ad
ManufacturerFeradyne Outdoors Llc #ad
Height3 Inches
Length4.38 Inches
Width6.75 Inches
Part Number38665
Model38665
WarrantyManufacture Warranty

2. LEM

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LEM Backwoods Cured Sausage Seasoning with Cure Packet, Jalapeno Summer Sausage

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LEM #ad - Easy to follow directions. Seasons 25 pounds of meat. Cure packet included. Spicy mix is perfect for pepper lovers and any summer sausage fan. Traditional summer sausage with a serious 'kick' from the added jalapeno peppers.
BrandLEM #ad
ManufacturerLEM Products #ad
Part Number9040
Model9040

3. GVODE

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Gvode Sausage Stuffer Kit Compatible with Kitchenaid plastic FGA Food Grinder Attachment-plus Retainer Ring

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GVODE #ad - Stainless steel sausage stuffer tubes, more durable. All part dishwasher safe, making cleanup a breeze. Special design with sausage retainer ring fit exactly Kitchienaid plastic food grinder attachment, yet it is not created by Kitchenaid.

Two options available to stuff sausage with this stuffer kit, highly improve stuffing performance of your meat grinder attachment. Two2 sizes of stuffing tubes: 045in/11. 5mm tube great for breakfast and other smaller sausages; 073in/18. 5mm for larger varieties, such as Bratwurst, Italian or Polish Sausage. Enjoy the delicious sausage while not worrying about cleaning. Say goodbye to the easily cracked and yellowing plastic stuffing tube.
BrandGVODE #ad
ManufacturerGVODE #ad
Height6.2 Inches
Length2.2 Inches
Weight3.7 ounces
Width2.2 Inches
Part NumberG1809
ModelHLG1809
Warranty1 year from date of purchase

4. LEM

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Backwoods Polish Fresh Sausage Seasoning

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LEM #ad - Great for breakfast or anytime. Fresh sausage seasoning; No MSG. Seasons 25 pounds of meat. An old standby when it comes to great taste. Great for sausage links or patties.
BrandLEM #ad
ManufacturerLEM Products #ad
Part Number9011
Model9011

5. LEM

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LEM Products Sausage Stuffing Kit

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LEM #ad - One pack of fresh collagen casings. Home sausage Making book guides you step by step. Variety of backwoods Seasonings to make a total of 30 pounds of sausage. Five 1 1/2" x 12" clear fibrous casings. 5 pound vertical stainless steel sausage stuffer.
BrandLEM #ad
ManufacturerLEM Products #ad
Height8.38 Inches
Length18.38 Inches
Weight20 Pounds
Width14.38 Inches
Part Number838
Model838
WarrantyManufacturer Warranty

6. LEM

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LEM Backwoods Breakfast Sausage Kit

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LEM #ad - Includes a bag of natural hog casings; Fresh casings make juicier, more tender sausage. Breakfast fresh sausage seasoning. Good, all-around blend for many uses. Seasons 20 pounds of meat. Get the old fashioned "pop" when you bite into fresh sausage made with tender, natural casings.
BrandLEM #ad
ManufacturerLEM Products #ad
Part Number9563
Model9563

7. LEM

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Backwoods Snack Stick Kit

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LEM #ad - 21 mm collagen casings. Kit includes: snack Stick Seasoning, Cure and Collagen Casings. Makes a great snack on the go; Ideal for fishing, hunting, camping or anytime. Directions included. Seasons 20 pounds of meat.
BrandLEM #ad
ManufacturerLEM Products #ad
Height3.4 Inches
Length8.2 Inches
Width6.1 Inches
Part Number9694
Model9694

8. LEM

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LEM Backwoods Cured Trail Bologna Kit

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LEM #ad - 10 tied fibrous casings; 2 1/2 x 20". String to tie open end of casings. Directions included. Trail bologna seasoning and cure. Seasons 20 pounds of meat.
BrandLEM #ad
ManufacturerLEM Products #ad
Part Number9286
Model9286

9. LEM

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Hog Casings for 25 lbs. Meat, LEM Products 141 8 oz. Vacuum Sealed Bag

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LEM #ad - Approximate stuffed Weight: 20 - 25 pounds. Edible, natural hog casing; Makes a distinctive "pop" when you bite into sausage. Use for brats, franks or metts. Preparation: soak at least 1 hour in clear, warm water, change water regularly; Cooking Method: broil, grill or fry. Eight ounce bag 32 - 35mm; size: 32mm- 35mm 1-1/4" – 1-1/2".
BrandLEM #ad
ManufacturerLEM Products #ad
Part Number141
Model141

10. LEM

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LEM Backwoods Bratwurst Fresh Sausage Seasoning

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LEM #ad - Seasons 25 pounds of meat. Fresh sausage seasoning. Delicious sausage when put in fresh hog casings; Use beer instead of water to make beer brats. Great for breakfast or anytime. Great for sausage links or patties.
BrandLEM #ad
ManufacturerLEM Products #ad
Part Number9012
Model9012